Easy spicy chicken is ready in just 15 minutes, perfect for a busy day. Serve with rice, krupuk and cucumber salad. Amazing flavors are to be expected!
The main thing:
Other stuff:
Made by Véronique
Published at 2016-07-18, this recipe is for 2 people and takes 15 minutes.
Founder of Ohmydish (established 2014). Would happily spend her entire day in the kitchen. Previously worked in the hospitality industry as an independent chef and is ready and willing to help you gain confidence in the kitchen. With her easy-to-follow recipes, helpful tips, and cooking knowledge, you will be making the very tastiest dishes yourself in no time! Véronique's recipes are intended for everyone, from beginners to advanced home cooks.
Updated at: 03-03-2021
View the original recipe via:
https://ohmydish.com/recipe/easy-spicy-chicken
Peel the onion and garlic cloves and cut as fine as possible, or you can also use thin onion rings. Remove any excess fat or muscle from the chicken fillets and chop them into bite-size pieces.
Fill a medium-sized pan with water and salt and bring to a boil. Cook the rice according to the package.
Heat 2 tablespoons of sunflower oil in a medium-sized skillet and saute the chopped onion and garlic for about 2 minutes. Add the chicken and saute about 5 minutes more.
Add sambal, peanut butter, and cream and let it cook for a few minutes. Season with pepper and salt. Drain the fully cooked rice and serve with the easy spicy chicken.
Garnish with parsley if you like. Enjoy!