A classic quiche Lorraine, with only a few ingredients; bacon, crème fraîche, eggs and a homemade pie crust. Very easy but so tasteful.
Roasted vegetables pasta salad is a delicious side dish for your next barbecue gathering, but also great for lunch. Ready within half an hour.
A lemon meringue quark pie is delicious, fluffy, refreshing and light. No oven needed and it doesn’t require much work. But, you have to wait for it!
Melanzane alla parmigiana is a delicious classic Italian dish. Filled with lots of flavors. Eggplant, cheese and tomato; the perfect combination.
Cod with saffron sauce is a delicious weekday meal. Tasteful, creamy and fluffy sauce without cream that’s ready within 20 minutes.
This dip is a classic one from the Lebanese cuisine, served with (pita)bread. Try this garlic and pomegranate labneh.
Dip a piece of bread in olive oil and then into this delicious dukkah (-dugga, -dukka). Great as a appetizer, origins in Egypt.
Create these teriyaki chicken and noodles within half an hour. Do you love to stir-fry? Choose a steel wok for that authentic taste.
This refreshing zucchini salad with mozzarella is a delicious side dish. Or serve as a quick salad for lunch or as a starter.
Making your own spice mixes is so much more delicious than using store-bought mixes, only spices without all kinds of artificial additives and too much salt. With a cabinet filled with spices, you can spice up all your dishes. You can vary endless, try it yourself and you’ll never want to go for store-bought again! […]
A lovely summer strawberry mascarpone dessert that’s super easy. Ready in less than 15 minutes, so even more time to enjoy it.
Salads are great side dishes at a barbecue gathering, but you can also serve this vegetarian rice salad with poached pears for lunch.