Oven roasted spicy corn on the cob tastes so good you’ll want to have some more! Grab the quick and easy recipe for corn on the cob here!
Have this prosciutto sandwich for lunch. The prosciutto ham has not been smoked, but seasoned for that extra flavour on your prosciutto sandwich!
Crispy outside, juicy inside. That’s how real home-made crispy parmesan chicken should taste. You can do it yourself with this handy recipe for crispy parmesan chicken.
Simple, ready in an hour vegetarian pot pie made from scratch. Smells and tastes delicious, you gotta try this vegetarian pot pie yourself!
A light, fruity layered raspberry cake with blueberries. This raspberry cake is very sweet and a delight to eat! Grab the recipe for raspberry cake here
We have a lot of basil in our backyard and since fall is on its way we thought it would be a good idea to store the basil. This way we can use our homegrown basil in winter too! We made this guide very visual by using lot’s of pictures, also there is a bonus […]
Another month has passed, so it’s a good time to look back at which dishes were most viewed in august 2014. Ohmydish uses Google analytics for gathering statistics and because of this we can show you those dishes with the most views!
You probably recognize this scenario: you open op your refrigerator ready to get some lovely fresh lettuce, only to find that the lettuce has gone from nice and green to brown, lumpy and slimy. Juck! About a third to half of all food grown around the world is wasted by improper management of refrigerators! We’ll […]
Rosemary bread which is soft on the inside with a crunchy outside. Impress your friends and family by making your own home-made rosemary bread!
Fennel salad with radish and pomegranate drizzled with olive oil and lemon. Light fennel salad great as a starter. Combine with a nice white or rose wine
Mixed greens, strawberries and goat cheese salad with a nice sweet vinaigrette. Easy, simpel and so tasty! Serves up to four people.
The refrigerator is one of those kitchen appliances most people can’t live without anymore. Ever since it’s invention, the fridge has drastically improved shelf life of most of the ingredients and dishes. Items like milk, yoghurt and meat will perish quickly when not refrigerated.