Sofrito – pork fillet in white wine sauce

Yield: 4 people | Prep Time: 10 minutes | Cooking time: 20 minutes | Difficulty: Easy

Sofrito is a Greek dish with pork meat in a white wine sauce. Super refreshing with garloc, parsley and lemon and ready within half an hour.

Chicken nacho casserole

Yield: 4 people | Prep Time: 15 minutes | Cooking time: 30 minutes | Difficulty: Easy

This chicken nacho casserole is crispy, filled with spices and a layer of lovely simple tomato salsa. Ready within 45 minutes.

Acacia flower syrup

Yield: 6 people | Prep Time: 40 minutes | Cooking time: 60 minutes | Difficulty: Easy

During spring you’ll see those beautiful white flowers everywhere and they smell AMAZING. Try this acacia flower syrup, cause they also taste amazing!

Shrimp and peas spaghetti

Yield: 4 people | Prep Time: 10 minutes | Cooking time: 20 minutes | Difficulty: Easy

This shrimp and peas spaghetti is ready within half an hour. Perfect summer dish with refreshing orange and fresh thyme. Delicious!

Airfryer samosas

Yield: 6 people | Prep Time: 30 minutes | Cooking time: 45 minutes | Difficulty: Moderate

These airfryer samosas are amazing, they’re crunchy without frying them in oil. Delicious Indian snacks, a dough filled with potatoes and peas.

Steak tartare

Yield: 4 people | Prep Time: 10 minutes | Cooking time: 10 minutes | Difficulty: Moderate

A great classic French dish, steak tartare. Easy to create and delicious as a starter with some grilled bread. Ready within 20 minutes.

How to make Mexican spice mix

Making your own spice mixes is so easy, you don’t want to buy them in the stores anymore. You can adjust them to your own taste, which means in this Mexican spice mix that you can choose how spicy you’ll like it. It’s completely up to you!

Tomato-tamarind chutney

Yield: 6 people | Prep Time: 10 minutes | Cooking time: 30 minutes | Difficulty: Easy

This tomato-tamarind chutney is a bit sweet, but also extra delicious with juicy tomatoes and ginger. Goes perfect with Indian samosas.

Spinach pasta with garlic

Yield: 4 people | Prep Time: 10 minutes | Cooking time: 5 minutes | Difficulty: Easy

An easy spinach pasta with garlic is an ideal weekday meal. Ready within 15 minutes and it doesn’t need much ingredients.

Easy curry sauce

Yield: 4 people | Prep Time: 5 minutes | Cooking time: 10 minutes | Difficulty: Easy

A very easy curry sauce that’s filled with flavors and is super creamy. Goes great with chicken and rice and is ready within 15 minutes.

How to make sambal

Ingredients large handful chili peppers of your choice (we’ve used bird’s eye chili/rawit) 3 small (yellow) madame jaenette (for a milder sambal you can use less or no madame jeanette) 1 onion 3 garlic cloves about 3 cm ginger root 2 tablespoons white wine vinegar (or use a different type, or lemon juice) large dash […]

Tiramisu cheesecake

Yield: 12 people | Prep Time: 10 minutes | Cooking time: 30 minutes | Difficulty: Moderate

This tiramisu cheesecake is extra delicious with a cookie crust and can be made without eggs. An easy no-bake pie, but can you wait?