Classic caipirinha

Ingredients

• 1,5 limes
• 140 ml Cachaça rum (Brazilian rum)
• 2 tablespoons of sugar
• ice cubes

Kitchen equipment needed

• cocktail pestle
• long spoon
• 2 glasses

Making a classic caipirinha — 10 minutes

SLICE 2 slices of the limes and carve them so you can place them on the glasses as a garnish. DIVIDE the rest of the limes into wedges, remove the white parts in the middle. DIVIDE the quarters over the glasses and ADD a tablespoon of sugar in each glass. Use the pestle to squeeze the juice from the limes and combining them with the sugar. POUR in 70 ml of rum per glass and FINISH with ice cubes. STIR well and garnish with a slice of lime. Enjoy!

Summary

Recipe Name

Classic caipirinha

Ohmydish

Published On

2017-05-04

Preparation Time

0M

Cook Time

10M

Total Time

10M

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