Cointreau fizz blood orange cocktail

Ingredients

• 3 blood oranges
• 1 lime
• 1,5 dl Cointreau
• Sparkling water
• White caster sugar
• Few mint leaves for garnishing

Kitchen equipment needed

• Measuring cup
• Whisk
• Champagne or cocktail glasses
• Cutting board & chef’s knife
• Citrus juicer
• Bowl

Making the cointreau fizz blood orange cocktail — 5 minutes

Squeeze the juice from 2,5 blood oranges and 1 lime using a citrus juicer into a bowl, then mix together. First you want to rim your glass. This means you want to create the good looking sugar edges on your glasses. First dip them a little bit into the blood orange mixture and then into the white caster sugar, or any other kind of sugar you like.

Fill the glasses about 1/3 full with the mixture. Add about 0,5 dl Cointreau per glass and gently fill the glasses with sparkling water.

We had a half blood orange left, so we gonna cut it into slices. Finish the glasses off with the blood orange slices and mint leaves.

Enjoy this delicious cocktail!

Cointreau fizz blood orange cocktail Ohmydish blood orange, cocktail, cointreau, fizz, french, lime, mint leaves, sparkling water, water, white caster sugar Beverages World Very refreshing and easy to make cointreau fizz blood orange cocktail. Takes only 5 minutes, which means more time to enjoy it in the sun! 3 personen

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