Drinkable fruit salad

Ingredients

• 1,5 liter pineapple juice
• 1 galia melon
• 2 limes
• handful of blackberries
• optional: you can also add strawberries, raspberries etc.

Kitchen equipment needed

• cutting board & chef’s knife
• citrus grater
• citrus juicer
• blender
• large pitcher
• spoon
• optional: melon baller

Preparation — 15 minutes

SLICE the melon in half and use a spoon to remove the seeds. ADD half of the melon, without peel, to the blender and blend until you’ve reached a very smooth puree. GRATE 1 lime and squeeze the juice from both limes and add this to the melon puree.

CHOP the other half of the melon into small pieces, you can also use a melon baller. If the blackberries are very large, cut them into halves.

Finishing the drinkable fruit salad — 5 minutes waiting time

COMBINE melon puree, lime juice and zest, pineapple juice, melon pieces and blackberries in the large pitcher. REFRIGERATE until it’s cold, cause this drink is the best when it’s cold but adding ice cubes won’t do the trick. The flavors will enhance over time. Enjoy!

Summary

Recipe Name

Drinkable fruit salad

Ohmydish

Published On

2017-07-09

Preparation Time

15M

Cook Time

5M

Total Time

20M

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