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Easy Chicory And Apple Salad

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Super easy chicory and apple salad which can be made within 20 minutes using only a few ingredients. Recipe for 4 people.

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Easy chicory and apple salad
Veronique van Ohmydish

Made by Véronique

Published at 2017-03-30, this recipe is for 4 people and takes 20 minutes.

Founder of Ohmydish (established 2014). Would happily spend her entire day in the kitchen. Previously worked in the hospitality industry as an independent chef and is ready and willing to help you gain confidence in the kitchen. With her easy-to-follow recipes, helpful tips, and cooking knowledge, you will be making the very tastiest dishes yourself in no time! Véronique's recipes are intended for everyone, from beginners to advanced home cooks.

Updated at: 01-04-2022

20 minutes 4 people Side dishes
Easy chicory and apple salad

Ingredients

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  • 2 stumps of chicory
  • 1 apple
  • 1 tablespoon mustard
  • 25 ml white wine vinegar
  • 75 ml olive oil
  • pepper and salt to taste
  • small bunch of chives
Easy chicory and apple salad ingredients
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Kitchen equipment

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  • cutting board & chef's knife
  • medium-sized bowl
  • small bowl
  • whisk


Easy Chicory And Apple Salad

20 minutes 4 people Side dishes

View the original recipe via:
https://ohmydish.com/recipe/easy-chicory-and-apple-salad


Preparation -- 10 minutes

Make a vinaigrette by mixing the mustard with vinegar, pepper and salt until smooth in the small bowl. Add a splash of olive oil while stirring with the whisk. This creates a nice and smooth vinaigrette.

The oil won't mix well with the moisture when adding it in too quickly. Remove the hard core of the chicory, then slice into thin strips.

Immediately mix the chicory with the vinaigrette to prevent discolouration.  

Easy chicory and apple salad
Easy chicory and apple salad

Finishing the chicory and apple salad -- 10 minutes

Wash the apple, then core. Slice the apple in thin slices, mix through the chicory. The vinaigrette will prevent discolouration of the apple slices too. Finely slice the chicory, mix into the salade.  

Taste and season with salt and pepper, but keep in mind that the flavours will have to set first. Enjoy!


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