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Salad With Pink Peppercorn Dressing

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A simple salad with pink peppercorns dressing. Easy and quick, ready within 5 minutes. A refreshing side dish with surprisingly amazing flavours.

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Salad with pink peppercorn dressing
Veronique van Ohmydish

Made by Véronique

Published at 2018-02-21, this recipe is for 4 people and takes 5 minutes.

Founder of Ohmydish (established 2014). Would happily spend her entire day in the kitchen. Previously worked in the hospitality industry as an independent chef and is ready and willing to help you gain confidence in the kitchen. With her easy-to-follow recipes, helpful tips, and cooking knowledge, you will be making the very tastiest dishes yourself in no time! Véronique's recipes are intended for everyone, from beginners to advanced home cooks.

Updated at: 02-04-2021

5 minutes 4 people Side dishes
Salad with pink peppercorn dressing

Ingredients

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  • 1 teaspoon mustard
  • about 50 ml apple cider vinegar
  • salt to taste
  • about 1 tablespoon pink peppercorns
  • about 100 ml sunflower or other neutral oil
  • lamb's lettuce or other mixed greens of your choice
Salad with pink peppercorn dressing ingredients
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Kitchen equipment

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  • medium-sized bowl
  • whisk
  • mortar and pestle or a pan to crush the peppercorns


Salad With Pink Peppercorn Dressing

5 minutes 4 people Side dishes

View the original recipe via:
https://ohmydish.com/recipe/salad-with-pink-peppercorn-dressing


Making the salad with pink peppercorn dressing -- 5 minutes

Crush the peppercorns using a mortar and pestle or bottom of a pan. Combine the crushed peppercorns with a teaspoon mustard and apple cider vinegar and stir with a whisk.

Salad with pink peppercorn dressing
Salad with pink peppercorn dressing

Gradually add the oil so the vinegar and oil will combine into a smooth dressing. Season with salt and serve with lamb's lettuce or other mixed greens. Enjoy!


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