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Spiral Cucumber Mini Mozzarella Salad

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In for a salad that's ready in less than 10 minutes? Go for this spiral cucumber mini mozzarella salad. Refreshing and delicious!

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Spiral cucumber mini mozzarella salad
Veronique van Ohmydish

Made by Véronique

Published at 2015-05-10, this recipe is for 2 people and takes 10 minutes.

Founder of Ohmydish (established 2014). Would happily spend her entire day in the kitchen. Previously worked in the hospitality industry as an independent chef and is ready and willing to help you gain confidence in the kitchen. With her easy-to-follow recipes, helpful tips, and cooking knowledge, you will be making the very tastiest dishes yourself in no time! Véronique's recipes are intended for everyone, from beginners to advanced home cooks.

Updated at: 29-04-2021

10 minutes 2 people Starters
Spiral cucumber mini mozzarella salad

Ingredients

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  • 1 cucumber
  • 12 mini mozzarella balls
  • a handful of basil leaves
  • 12 cherry tomatoes
  • splash of balsamic vinegar
  • olive oil
  • pepper and salt to taste
Spiral cucumber mini mozzarella salad ingredients
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Kitchen equipment

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  • Spiralizer
  • Cutting board & chef's knife
  • Blender/foodprocessor


Spiral Cucumber Mini Mozzarella Salad

10 minutes 2 people Starters

View the original recipe via:
https://ohmydish.com/recipe/spiral-cucumber-mini-mozzarella-salad


Preparing the spiral cucumber mini mozzarella salad -- 5 minutes

Spiralize the cucumber using your spiralizer. If you don't have one, just cut the cucumber into cubes or small pieces. Place a handful of basil leaves in the food processor or blender and add some olive oil.

Blend until smooth and season with pepper, salt and a little bit of balsamic vinegar to create a simple but delicious dressing.  

Spiral cucumber mini mozzarella salad
Spiral cucumber mini mozzarella salad

Putting it together -- 5 minutes

Cut the tomatoes in halves and drain the mini mozzarella. Divide the cucumber over 2 plates. Finish it off with the tomatoes, mozzarella and basil dressing. You can also add pine nuts, extra basil leaves for garnish or even black or green olives.

We decided to keep it simple, cause that's already very delicious! hope you will enjoy this salad as much as we did!


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