Are you ready for summer? We definitely are with these vodka watermelon popsicles! So good we almost didn't had the patience to wait until they were frozen.
The main thing:
Other stuff:
Made by Véronique
Published at 2015-05-13, this recipe is for 4 people and takes 15 minutes.
Founder of Ohmydish (established 2014). Would happily spend her entire day in the kitchen. Previously worked in the hospitality industry as an independent chef and is ready and willing to help you gain confidence in the kitchen. With her easy-to-follow recipes, helpful tips, and cooking knowledge, you will be making the very tastiest dishes yourself in no time! Véronique's recipes are intended for everyone, from beginners to advanced home cooks.
Updated at: 24-03-2021
View the original recipe via:
https://ohmydish.com/recipe/vodka-watermelon-popsicles
Remove the peel and seeds from the watermelon and cut them into pieces. Blend the watermelon pieces with the white caster sugar until you've reached a smooth mixture.
Add the vodka and strain it using a fine sieve into a large bowl.
Pour the watermelon mixture carefully into the popsicle moulds. Place in the freezer and wait for at least 3 to 4 hours until it's completely frozen.
To defrost them a little bit you should wait a few minutes and then they will pop right out with no trouble. You can freeze them up to 3 months, but i'll bet they won't last that long!