Making your own Indonesian rendang isn’t as hard as it may seem! It’s a delicious beef stew with lime, coocnut and a lot of herbs.
Ajam paniki is an easy (gluten free) Indonesian dish best served with cooked rice. Recipe for 2 people, ready in half an hour.
Looking for a quick, hearty and a bit spicy meal? Try our easy nasi goreng, made with a delicious spice mix, ham, rice and veggies. Ready in 20 minutes.
Bami Goreng is the Indonesian version of Lo Mein and means “fried noodles”. This Indonesian recipe for 4 people, ready in 25 minutes.
Pindang Ikan – Spicy whitefish is a traditional Indonesian dish with lombok chilies, lemongrass and more. Very pleasant dish, served with plain white rice.
Home-made babi panggang has a sweet and cruncy outside, soft and flavorful inside. Indonesian dish which is made with pork, superb!
Made in a wok, this super delicious Indonesian nasi goreng is awesome! Serve with a fried egg, krupuk and satay sauce. Yummm!
Marinated in soy sauce, red pepper and honey gives this grilled pork tenderloin satay lots of flavors and it makes a great weekday meal!
Simple and amazing side dish. These oriental green beans are ready in about 15 minutes, so much flavor for so little time!
Craving a hearty soup? Cook up this Malaysian chicken noodle soup, also called Soto ayam. Best thing about this dish is that it contains so many spices