‘Bokkeumbap’ is a classic Korean dish. This kimchi fried rice is served with gochujang pork chops or a fried egg for the vegetarians.
An easy one pot meal that can be eaten spicy or mild, exactly to your taste. Delicious kimchi noodles, ready in half an hour!
Have you ever had kimchi? Fermented Korean cabbage with red pepper and more. Add even more ingredients for a lovely kimchi stew!
Have you ever heard of bibimbap? A Korean rice and vegetables dish. A table full of food, combining everything you like. We really love it, a must try!