This quick and easy artichoke and olive pasta is ready within 20 minutes. Use olives or your choice and without bacon also suitable for vegetarians.
These white chocolate and mango tarts are made with Dutch ‘sloffendeeg’, a crunchy cookie-like crust. Filled with a delicious homemade almond paste.
These pan fried broad beans with garlic are an easy side dish. If you’re using dried beans you need to soak them overnight first, so you’ll need a bit of patience.
This beef and fennel stew is made in a crock pot, but it can also be made in a Dutch oven. The fennel gives it a light taste. The potatoes can also be served on a side.
A delicious and refreshing green asparagus spring lasagna made with lemon bechamel sauce for extra deliciousness. Can be made with or without meat but be sure to use fresh asparagus.
These satay meatballs are always great for parties, they’re done within 20 minutes and that’s why they’re so perfect. They’re gone before you know it!
A chicken salad with pesto yogurt dressing is a delicious filling salad, perfect for warm summer days. This salad with potatoes, cashew nuts and more is ready within half an hour.
A delicious risotto with a beautiful color. This red wine risotto is made with only a few ingredients. Ready within 25 minutes and serve with a simple salad.
Delicious grilled chicken satay, marinated in a paste made of turmeric, garlic, chili and lemon grass. Easy to create, but you’ll need some patience while the flavors will enhance.
A delicious raspberry cake roll with refreshing cream cheese. It looks amazing and festive, perfect for a special occasion. If the cake isn’t too thin, this cake roll can’t go wrong!
A quick nasi goreng with pork is ready within 20 minutes. You can make a spicier version by adding a red chili pepper. Recipe for 4 people.
These scrambled eggs with black olives look amazing during an Easther brunch. Scrambled eggs are done very quickly, you can also use truffle tapenade.