These pan fried broad beans with garlic are an easy side dish. If you’re using dried beans you need to soak them overnight first, so you’ll need a bit of patience.
These satay meatballs are always great for parties, they’re done within 20 minutes and that’s why they’re so perfect. They’re gone before you know it!
A classic mojito is always a great idea, don’t you think? A lovely refreshing cocktail filled with lime, mint, white rum and sparkling water. Perfect for any warm summer day!
This sbriciolata can be created within 10 minutes with only a few ingredients. All you have to do is wait for the oven to do the rest. A classic Italian crumble cake with jam.
A potato and onion gratin is a great side dish for any kind of meat and fish. This version is even tastier than a classic potato gratin. Ready within 45 minutes.
Delicious grilled chicken satay, marinated in a paste made of turmeric, garlic, chili and lemon grass. Easy to create, but you’ll need some patience while the flavors will enhance.
A quick nasi goreng with pork is ready within 20 minutes. You can make a spicier version by adding a red chili pepper. Recipe for 4 people.
These scrambled eggs with black olives look amazing during an Easther brunch. Scrambled eggs are done very quickly, you can also use truffle tapenade.
Classic maple pancakes are fluffy American pancakes with maple syrup in the batter and extra on top for extra deliciousness! Very easy to create and can be served for breakfast or lunch.
These blue cheese and bacon hamburgers proof that delicious food doesn’t have to be difficult. It doesn’t even need any extra sauce because of the amazing melted cheese.
This classic dessert is very easy! A French chocolate flan is sort of a crème brûlée without the sugar topping. A creamy pudding, baked in the oven.
An easy sauteed red cabbage and blue cheese salad is ready within half an hour. An ideal lunch salad with a dressing of red wine vinegar and rosemary.