An easy and refreshing pasta salad with orange and cheese is ideal on a hot summer day. Great for lunch, week day meal or at a picnic.
This Dutch red sauerkraut potato mash can be served all year round. Made with crunchy apples and sauerkraut and extra delicious with a hint of mustard.
This easy tuna pasta is ready within half an hour. With lemon and capers, perfect quick weekday meal during spring or summer.
A delicious, quick and easy cold snack that everyone can make. These ham and herbed cheese cucumber bites are ready in just 5 minutes.
These quick pickled red onions have a soft and refreshing taste. This sweet and sour onions are delicious on a burger, sandwich or tortilla.
A roasted red pepper and bean soup that’s ready within half an hour. This soup is vegetarian and even vegan. The beans and peppers are a perfect match!
This fish curry is very fagrant, bursting with spices and other flavors and ready in less than an hour. With all kinds of vegetables and white fish.
This rice and potato soup is an easy and filling soup. You can add a bit of sambal to add a bit of spiciness to this simple soup if you like.
These caprese skewers aren’t just super super festive, they are also delicious and super easy to make. A classic salad on a skewer!
A Dutch hutspot casserole combines two amazing things; a mash and an oven dish. A lovely mash with carrots, potatoes, leek and a layer of cheese!
Poireaux vinaigrette, or leeks in vinaigrette is a classic French dish. Amazing as a starter or lunch dish with some bread or as a side dish at dinner.
This braised red cabbage with pomegranate juice is a delicious winter side dish. Nothing beats homemade fresh red cabbage, extra great with pomegranate.