It’s easy to prepare a juicy and tasteful small bird. Oven-roasted quail is ready in 15 minutes. Have you ever tried quail? No? Then now it’s time you do!
In for a sweet treat during the holidays? Create a tasteful creamy Christmas cheesecake within 45 minutes.
Having a fancy dinner? Want to surprise your guests with Christmas or any other occasion? Try our duck breast and Romanesco recipe now! Ready in 25 minutes.
A positive side effect of creating a stew is that the whole house smells absolutely amazing! This time of the year is great for a wild boar stew, mmm!
What’s better for autumn than home-made cinnamon ice cream? Serve with warm apples and caramel sauce to make it even better!
Perfect autumn flavors and colors. Lovely venison with roseval potatoes, served with pumpkin and oyster mushrooms. Mmm, can you smell it already?
Dessert with a wow-effect, but to be honest, whipped up in no time. Tip: use seedless red grapes for the best result and serve with cute mini meringues.
Simple, tasteful and especially tender seared pork tenderloin. Served with an easy red wine, balsamic vinegar and grapes sauce.
You won’t believe how easy these chocolate thumbprint cookies are to make! Share a whole bunch of these with your family and friends and amaze them!
Have fun this easter making these amazing tasting deviled eggs. Four different ways, classical, bacon, salmon and mediterranean.
These mini meringues are just too sweet and cute to resist! Bake your own home-made meringues and impress your family and friends! Classic recipe.
Well, here it is. A chocolate mousse to die for! Smooth to the taste, this chocolate mousse will melt in your mouth. Recipe for about 8 people, or is it?