A Dutch linzenvlaai is a classic pie from the South of the Netherlands. Filled with jam and ready in less than an hour.
This scampi diabolique is a classic Belgian dish. You can serve them as an appetizer or as a delicious and creamy pasta sauce.
Delicious lunch that makes you feel like you’re in Italy! A piadina with ham and mozzarella is an Italian flatbread.
Make your own crab cocktail with only a few ingredients. Great as a starter, or on top of some bread or even as a dipping sauce.
Zapiekanka is a delicious Polish sandwich with mushrooms, onion, cheese and tomato ketchup. Recipe for 2 and ready in less than half an hour.
Homemade kroketten are easier to create then you might think. Basically an European snack with ragout and a crispy fried outside.
Spritsen are classic Dutch cookies made with butter and a hint of vanilla. Amazing homemade cookies everybody will love!
This chicken jalfrezi is a curry with lots of spices, lime and bell pepper. Extra delicious with yellow rice, ready in 45 minutes.
These caprese skewers aren’t just super super festive, they are also delicious and super easy to make. A classic salad on a skewer!
A Dutch hutspot casserole combines two amazing things; a mash and an oven dish. A lovely mash with carrots, potatoes, leek and a layer of cheese!
Poireaux vinaigrette, or leeks in vinaigrette is a classic French dish. Amazing as a starter or lunch dish with some bread or as a side dish at dinner.
During cold winter days a stew is always very welcome. Try this delicious Mexican stew, a slightly spicy birria de res that’s great on a tortilla.