Crispy chicken and hummus pita made with red beets, so easy with only a few ingredients. Is there even anything better than fried chicken?
Bitterballen with cheese and ham are deep-fried Dutch snacks. They are soft on the inside and crunchy on the outside, with a lovely goat’s cheese filling.
Mustard coated turnip quarters make for a great side dish. Oven baked and ready to eat in 25 minutes, recipe for 2.
Salmon teriyaki is a Japanese dish with a sauce made out of soy sauce and sugar. Easy to make and ready in about 20 minutes. Recipe for 4 people.