Craving for something cold and sweet? Mango frozen yogurt is the answer and you should ALWAYS have a bowl of this in your freezer. So easy!
Nothing beats homemade ice cream. The sun is shining, so get yourself a lovely strawberry sorbet, mmm! Made in an ice cream maker.
The sun is shining, that means getting excited over homemade ice cream again. You can easily create your own awesome green colored mini kiwi sorbet. Mmm!
Condensed milk gives a dessert a very special kind of sweetness. That what makes this lychee ice cream even smoother and more delicious!
What’s better for autumn than home-made cinnamon ice cream? Serve with warm apples and caramel sauce to make it even better!
Aioli dipping sauce is a cold egg and oil emulsion with olive oil and garlic. Perfect for tapas, at parties and goes great with a lot of main course dishes.
Peaches are natural sweeteners, so secretly this delicious peach milkshake is also kinda healthy! It’s creamy, smooth and quite filling. Ready in 5 minutes.
Blackberry season has arrived, so enjoy some blackberry ice cream now! A little bit sweet and at the same time a little bit sour, mmm!
Get the deepest chocolate flavor with this dark chocolate sorbet. Rich and smooth, by just one lick you know it’s right!
Found in France, this very refreshing light drink goes well for entertaining your guests. Everyone will love this Jack Cools cocktail!
Sugar-free minty melon granita is very refreshing. No added sweeteners at all and ready in just 10 minutes. Great for any summer day.
Delightful refreshing dessert, home-made vanilla ice cream with strawberries. Taste the difference between home-made and store-bought ice cream.