These chorizo and egg stuffed peppers are filled with spices and are a perfect lunch. You can use any color of pepper you’d like.
Peppadews are those small pickled peppers, thy these stuffed peppadew peppers with chorizo and mushrooms at your next party.
A classic hachee is a Dutch beef stew with only a few ingredients. Seasoned with dark beer, bay leaves and cloves. Mmm!
Ground beef cannelloni is a classic Italian dish. These filled pasta is loved by everyone, extra tasty with bechamel sauce and cheese.
These spiced ground beef phyllo dough rolls are amazing because of the crispy outside and all the different spices we’ve used.
A lovely, delicious and creamy minced beef and zucchini casserole. With a crunchy cheese and tomatoes topping. Ready within an hour.
An easy slow cooker bean casserole for a busy day. It has lots of flavors, spices, ground beef, lentils, a bit of spice and even coffee. Mm!
You’ve probably seen these rolls before, but instead of wine leaves we’re making swiss chard sarma. Even better! Ready within an hour.
Vegetarian mini pitas with chickpeas and broccoli are refreshing and filling. Packed with flavors and ready within half an hour.
Turkish apple cookies, have you ever saw them? They’re pretty, don’t you think? But most of all they taste amazing! Made with a fantastic dough.
Stuffed pointed peppers with red rice and bacon is a lovely side dish. You can also use standard rice if you like. Mmm crispy bacon!
A fragrant and tasty beef stew made in a slowcooker, filled with veggies. This beef stew with puff pastry can also be made in a Dutch oven!