Delicious lunch that makes you feel like you’re in Italy! A piadina with ham and mozzarella is an Italian flatbread.
Italian
Gnocchi with sage butter
These gnocchi with sage butter are soft on the inside and crispy on the outside. Easy homemade gnocchi with only a few ingredients.
Lasagna bolognese
A delicious lasagne bolognese with layers of ground beef and tomato sauce, bechamel sauce and cheese. A classic dish thats a feast every time.
Caprese skewers
These caprese skewers aren’t just super super festive, they are also delicious and super easy to make. A classic salad on a skewer!
Melanzane sott’olio – pickled eggplant
It takes some time to create melanzane sott’olio, but it’s worth it. A soft spread with eggplant, oil, vinegar and garlic, mm!
Caponata
Caponata is bit similar to the well known ratatouille. It’s a classic Sicilian recipe, delicious to serve on bread but can also be served as a side dish.
Pasta primavera
A pasta primavera is a classic dish, a perfect light meal for spring or summer. This simple Italian pasta filled with vegetables is ready within 20 minutes.
Easter pizza
An easy pizza for Easter, filled with green asparagus, artichoke hearts and eggs. Recipe for 4 people (2 pizzas) and ready within 20 minutes.
Sbriciolata – Italian crumble cake
This sbriciolata can be created within 10 minutes with only a few ingredients. All you have to do is wait for the oven to do the rest. A classic Italian crumble cake with jam.
Ground beef and ricotta lasagna
A standard lasagna, but instead of bechamel sauce we’ve used ricotta. This ground beef and ricotta lasagna is creamy and filled with tomatoes and cheese.
Pizza Margherita
A super basic pizza, but still the pizza Margherita is a favorite of many! Recipe for 2 and ready in a bit more than half an hour.
Pumpkin and amaretti ravioli
This pumpkin and amaretti ravioli is a classic dish in Italy. And yes, you read it correctly, made with cookies! Served with beurre noisette.
