Stir-fried potatoes and radishes with veal is a lovely and easy single dish with potatoes and vegetables. Also great without veal for a vegetarian meal.
Veal roast with tomatoes and rosemary is ready within 40 minutes. A delicious juicy meat that’s a great center piece for a dinner party or the Holidays.
This classic French stew is silky smooth because of the addition of vanilla. Have you ever had a veal stew with vanilla? It’s really worth a shot!
This white bean stew with grilled veal is made with less ingredients. Tomatoes, white beans, thyme, rosemary and more deliciousness.
Almost everybody knows a classic vitello tonnato, but have you ever made it yourself? Slowly cook the veal for a flavor explosion!
Classic saltimbocca is made from veal cutlets, but you can easily use beef or even chicken. Serve with a silky smooth celeriac puree and Brussels sprouts.