Fennel, zucchini and salmon risotto filled with lots of flavour. Without cream or cheese, so a perfect spring and summer risotto.
Sofrito is a Greek dish with pork meat in a white wine sauce. Super refreshing with garloc, parsley and lemon and ready within half an hour.
This classic dish is made with veal shanks, but have you ever tried turkey osso buco? So delicious, maybe even better than veal. A must try!
An eggplant and feta risotto is refreshing and hearty at the same time. Extra delicious with roasted eggplant, garlic, onion, lemon and more.
Pears are amazing and they’re in season again, yes! Poached pears in apple juice or lovely in taste and color, awesome! Perfect for dessert or side dish.
A lovely escarole and potato soup that’s seasoned with curry powder and white wine and served with grated cheese. What’s not to love about that?
Spring and summer times is perfect for salads. Try our pretty and delicious green asparagus salad with edible flowers. Have you ever eaten a flower before?
Versatile creamy white wine and dill sauce can be prepared for many dishes. Goes well with fish, rice and pasta. Ready in 25 minutes.