Stuffed zucchini with ricotta and bacon is extra delicious with different kinds of cheese, crispy bacon, pine nuts and more. Ready within 40 minutes.
basil leaves
Zucchini quiche
This zucchini quiche with ricotta, mozzarella and basil is hearty and refreshing at the same time. Ready in just over an hour.
Tomato salsa
A tomato salsa is refreshing with a bit of spiciness. Served as a ‘sauce’ to go with fish, meat or rice. Or serve on bread or with a lumpia.
Strawberry mascarpone dessert
A lovely summer strawberry mascarpone dessert that’s super easy. Ready in less than 15 minutes, so even more time to enjoy it.
Refreshing potato salad
This type of potato salad is not your average kind, without mayonnaise but a refreshing potato salad with basil, yogurt, lime and zucchini.
Pasta salad with cucumber and basil pesto
A refreshing pasta salad with cucumber and basil pesto is a lovely barbecue side dish, or a main course during hot summer days.
Mini pitas with chickpeas and broccoli
Vegetarian mini pitas with chickpeas and broccoli are refreshing and filling. Packed with flavors and ready within half an hour.
Scotch quail eggs
Try these delicious Scotch quail eggs this easter. So small and tasteful, aren’t they cute? Ready within 20 minutes time.
Mango shrimp bites
Ingredients 8 shrimps 1/2 ripe mango 8 fresh basil leaves 1/2 teaspoon coarse chili Olive oil Pepper and salt to liking Kitchen equipment needed Small skillet Cutting board Chefs knife Vegetable peeler 8 wooden skewers Making the mango shrimp bites — 10 minutes PEEL the mango and slice into quite large squares. PEEL the shrimps if […]
Barbecued cod with walnut pesto
This barbecued cod with walnut pesto is perfect for spring. A quick and delicious fish, ready within 20 minutes with a homemade pesto.
Budget macaroni casserole with ham
Are you on a tight budget and looking for amazing food? Cook this budget macaroni casserole with ham and be amazed by its delicious flavors!
Melon sorbet
With only a few ingredients you can create a lovely melon sorbet. Super easy, quite healthy and especially super delicious. Serve inside of a melon!