During cold winter days a stew is always very welcome. Try this delicious Mexican stew, a slightly spicy birria de res that’s great on a tortilla.
This Oriental slow cooker beef stew is super tender, filled with spices and also a hint of sweetness. Extra delicious with atjar tjampoer, rice and emping.
These mini red cabbage quiches are super cute and delicious so they’re perfect as an appetizer during the Holidays or any other party.
You just want to try this Belgian beef and beer stew, the meat is so tender it will fall apart. A classic stew with fries, the perfect combination!
This spruitjesstamppot, rougly translated to Dutch Brussels sprouts mash, is super delicious with curry powder, mushrooms and bacon.
This braised red cabbage with pomegranate juice is a delicious winter side dish. Nothing beats homemade fresh red cabbage, extra great with pomegranate.
This Greek Stifado is a delicious stew with beef, tomato, shallots and lots of spices. Bursting with flavors and tastes great with potatoes.
These pickled beets are ideal to still enjoy your harvest beets in winter. Ready within 1.5 hours and made with onions, garlic and more.
Sweet and sour pickled vegetables are great to store your summer vegetables. They’re an amazing side dish with a lot of dishes, just like pickles are.
An easy vegetable meal, can be served as a vegetarian main dish or serve this braised cabbage with hazelnuts as a side dish.
Chorizo and chicken jambalaya is a delicious and easy one-pot dish. A hearty and warming weekday meal with different kinds of meat and vegetables.
A Feijoada stew can be made in many variations. Traditionally served with oranges, rice and cooked cabbage. Our version was made in a slow cooker.