Easy to make pasta with oven-baked vegetables and sausage, ready in 45 minutes. Full of different kinds of vegetables, vinegar and rosemary.
Filling bulgur salad with roasted bell peppers. Roasting your own bell peppers will bring this salad to live. Absolutely worth it!
Classic French sandwich with tuna, eggs, vegetables and a delicious vinaigrette. Ready in just 20 minutes, recipe for 4 people.
Try something different as a main dish with this pita bread with minced meat and eggplant. Served with an easy and delicious garlic sauce.
Curry and bell pepper soup is a delicious soup that’s filled with lots of flavors. Perfect for curry lovers, for lunch or dinner served with some bread.
Ajam paniki is an easy (gluten free) Indonesian dish best served with cooked rice. Recipe for 2 people, ready in half an hour.
Mexican jacket potatoes are made in the oven, but can easily be prepared on the barbecue. Filled with peppers, cheese and more. Mmm!
Mhancha bread with chicken is rolled up bread filled with chicken, vegetables and herbs. It looks and tastes really good! Ready in 1 hour.
Looking for a quick, hearty and a bit spicy meal? Try our easy nasi goreng, made with a delicious spice mix, ham, rice and veggies. Ready in 20 minutes.
Autumn is perfect for all kinds of stews. This one is a recipe from my mom, a Camarenga beef stew with a hint of orange. Served with mashed potatoes.
Pan-fried mini meatballs with chickpeas are a perfect weekday meal. Ready in less than half an hour. Don’t these tiny meatballs look super delicious?
Make your own chicken broth to create this amazing traditional Romanian chicken noodle soup. Served with veggies and noodles of your choice.