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Tag: black pepper

This page shows recipes, articles, pages and blogs that are tagged with: black pepper

Traditional British meat pie

1 hours 30 minutes 6 people

Our take on the traditional British meat pie has a delicious filling of mince, leeks, carrots, peas and more, encased in a double pastry crust, just as a perfect meat pie should be.


Dutch slow-braised beef (draadjesvlees)

2 hours 40 minutes 6 people

This delicious, traditional Dutch dish is comfort food at its best. Tender stewed meat in a spicy, flavourful sauce. It's perfect for a cold day. Partners perfectly with creamy mashed potatoes.


Watermelon and feta salad

20 minutes 6 people

This refreshing watermelon and feta salad features mint and olives, and is finished with a lime and sesame oil dressing. Watermelon and feta work so well together, you must give this recipe a try!


Smoked salmon pizza

30 minutes 1 person

Smoked salmon makes a great topping for pizza, and doesn't need many other ingredients to accompany it. Our simple pizza recipe pair smoked salmon, with crème fraîche, lemon and capers.


Pumpkin and merguez sausage traybake

50 minutes 4 people

Our pumpkin and merguez sausage traybake is also packed full of vegetables, and feta cheese, making it a complete meal. An easy recipe, with masses of flavour, and delicious crunch of crispy pumpkin seeds.


Oysters au gratin

30 minutes 2 people

Not everyone likes raw oysters, so why not bake them in the oven? These oysters au gratin, with shallots and white wine, are the perfect festive starter or snack.


Soup meatballs

20 minutes 4 people

How do you make a great soup even better? By adding soup meatballs! Make these mini meatballs, to add to your soups, in no time with our easy recipe.


Chicken and courgette traybake

1 hour 4 people

A traybake is a dish filled with vegetables, potatoes and meat. Everything goes into the oven and just sits there. This chicken and courgette traybake is therefore very easy to make!


Sautéed pepper salad

25 minutes 4 people

Enjoy this sautéed pepper salad hot or at room temperature as an accompaniment to Mexican food. Flavoured with caramelised onions and a tasty blend of spices.


Cheese and onion bread

1 hour 4 people

This cheese onion bread is a delicious, light bread topped with caramelised onions and a thick layer of cheese. This bread goes well with practically everything and is best served at room temperature.


Stewed beef escalopes

2 hours 30 minutes 4 people

These stewed escalopes are wonderfully old-fashioned. Cooked in a delicious red wine and onion sauce, the escalopes are so tender that they fall apart.


Homemade ketchup

1 hours 20 minutes 6 people

Making your own ketchup is not only easier than you might think, but you can also tailor the ketchup to your own taste.


Turkish manti

1 hours 35 minutes 4 people

Turkish manti are similar to dumplings, but their smaller size means more work. Delightful dough pockets filled with minced lamb and served with delicious sauce.


Soybean sprouts bibimbap

1 hours 5 minutes 4 people

Soft rice, fresh bean sprouts and ground meat with sesame oil. All this with a fried egg and an amazing spicy sauce. You must try this soybean sprouts bibimbap (kongnamulbap)!


Bavette skewer from the grill

45 minutes 8 people

A bavette skewer grilled on your barbecue is even more delicious with a great marinade. You can’t go wrong with black pepper, steak and onion.