An easy weekday meal that can be prepared the day before if needed. This pasta and chorizo oven bake is filled with flavours and lots of cheese.
This frangipane and passion fruit pie is a light kind of pie, so why not take another piece? Almonds, meringue and passion fruit, mm!
Classic Dutch hutspot, mashed potatoes, carrots and onions. Can be served with smoked sausage, but without it can be a vegetarian dish. Made with only a few ingredients.
This forest fruit cheesecake has a super soft flavour. No oven needed, ready in about half an hour + waiting time. Recipe for 12 slices.
Kangaroo? In Australia they eat it all the time, and we get why. Absolutely delicous! Kangaroo steak in syrup sauce is an amazing dish for the holidays.
Makhani chicken, or better known as an Indian butter chicken is a dish filled with spices, flavours and tender chicken. Marinated in yogurt, yum!
A classic zuurkoolstamppot is a Dutch dish, very easy and made within half an hour. A simple mash, yum! Can be made without bacon.
An apple pie is a favorite pie for lots of people. This lovely apple pie with fudge is great during fall and even tastier than a classic pie.
A filling and hearty game ragout (stew), bursting with flavors, perfect for game season. Warm up inside with this dish when it’s cold outside.
Delicious chocolate beignets with a fluffy homemade yeast dough. After frying, the dough is being filled with soft dark chocolate, mm!
This roasted garlic soup with chicken and corn is an easy soup that’s filled with lots of flavors. Made with only a few ingredients.
An oxheart cabbage, ground beef and celery root casserole is extra delicious when it’s cold outside. Filled with veggies, spices and flavors!