This page shows recipes, articles, pages and blogs that are tagged with: canned tomatoes
This doenjang beef stew is a delicious, filling meal with beans and savoy cabbage, among its ingredients. This Korean dish is lightly spiced, and full of flavour.
This vegetable lasagne incorporates a delicious lentil-based sauce, or vegetarian bolognese. Deliciously creamy and full of flavour, it's layered with béchamel sauce and grilled vegetables.
This easy, baked pasta dish combines loads of vegetables with pasta pieces torn from lasagne sheets. You don't even need an oven dish for this recipe!
Ossobuco is a classic of Italian cuisine. A traditional meat dish of veal shanks in a deliciously flavoursome tomato sauce.
Pasta alla Norma is a simple and delicious pasta dish made with aubergine (eggplant). A classic vegetarian dish which originated in Sicily. A simple dish packed with flavour!
An easy and tasty savoy cabbage soup with meatballs is a savoury and perfect lunch or dinner with some bread.
It will take you only half an hour to cook this delicious chicken madras and serve it for dinner. A lightly spicy, well-seasoned curry with chicken and coconut, ideal for a weekday.
Ever wondered how to recreate Remy's ratatouille from the film? Use our easy recipe to reproduce this French classic.
Our take on a simple, but delicious, chilli con carne can be on the table in half an hour. Recipe serves up to 4 people.
These wonderfully soft, pillowy gnocchi are served with a simple tomato sauce. Ready in an hour, this recipe serves two people.
This rustic chicken legs in a lentil and tomato sauce are delicious and cheap, and make great winter dish. Serve with a generous helping of mashed potatoes. Recipe for 4 people and is ready in 45 minutes.
A simple, tasty and cheap recipe for an old favourite: tomato and basil soup. Recipe for 4 people, ready in 20 minutes. Delicious with toasted baguette.
These oven baked tortillas filled with mince are cheap, ready quickly and extremely tasty! Recipe for 6 people, ready in 25 minutes.