Easy to make Indonesian sajoer beans without using store-bought boemboe. Recipe for 4 people, ready in just 20 minutes.
You’ve probably have seen lemper ayam at an Asian supermarket. Sticky rice with chicken filling, super delicious! But you’ll need time and patience for it.
Classic lemon bars with blackberries is super refreshing, perfect pastry during the summer. Sweet and sour at the same time, berries as a finishing touch!
Long strips of grilled steak, cheese and soft vegetables on a long piece of bread with barbecue sauce. What’s not to like? Ready in 25 minutes.
Have you ever met someone who doesn’t love pineapples? Especially grilled pineapple. So juicy, sweet and refreshing. Ready in about 20 minutes.
Super moist and filling apple cinnamon bundt cake you can impress friends and family with this holiday season. Ready in 1 hour and 15 minutes, serves 8.
Amazing recipe for a traditional pumpkin pie with a beautiful crust. This recipe uses fresh pumpkin and delicious spices. Recipe for 8, ready in 1 hour+.
Fall in love with this Cambodian spicy beef salad. It’s a perfect blend between sweet, sour, bitter and salty. Top it off with a beef sirloin and enjoy!
Big, strong flavors from this Australian millionaires’ shortbread. It has a crunchy shortbread, caramel in the middle and crispy chocolate on top!
Light and crunchy tuile biscuits are a traditional French recipe. Soft and fragile when they come out from the oven, great for coffee or tea.
Combine pork chops and bacon for a plate full of the good stuff! No sink full of dishes and ready in 20 minutes, doesn’t that sound perfect?
Recipe for a single-serving cake or quick bread called scones. Enjoy with thick clotted cream and jam and of course a cup of tea! Makes about 15 scones