A tomato salsa is refreshing with a bit of spiciness. Served as a ‘sauce’ to go with fish, meat or rice. Or serve on bread or with a lumpia.
These oven baked meatballs in tomato sauce and mozzarella are made using just a single skillet. Recipe for 4 people, ready in 45 minutes.
Amazing spicy mango salad which is perfect as a side dish. A little bit sweet, fresh and spicy at the same time. Ready in just 10 minutes.
A vegetarian red lentils and broccoli curry with a bit of spiciness. Made from scratch with lots of spices and coconut milk within 40 minutes.
A sweet and sour kaki chutney with diced apple and lot’s of herbs. Amazing sauce for turkey or chicken. Ready in about half an hour.
So many lovely smells from this vegetarian creamy sweetcorn soup. Very easy to make, recipe for 4 people and ready in just 25 minutes!
Roasted yellow pepper soup has so much flavor, it has lots of spices and even feta. Mmm! Also.. What’s not to love about roasting peppers in the oven?
Fusion cuisine with French and Middle-eastern roots. Learn how to make cordon bleu with pearl couscous in about 2 hours. Recipe for 6 people.
Creamy coconut chicken and rice is an easy and delicious weekday meal. Coconut, chicken & veggies are a great combination. Ready in less than half an hour.
Marinated in soy sauce, red pepper and honey gives this grilled pork tenderloin satay lots of flavors and it makes a great weekday meal!
Crunchy and light rice paper rolls, filled with fresh vegetables and served with a soy dipping sauce. Full of flavors and gorgeous to look at!
You’ll notice right away when someone is cooking this coconut chicken curry. The smells and flavors are out of this world! Serves 4 people.