This braised red cabbage with pomegranate juice is a delicious winter side dish. Nothing beats homemade fresh red cabbage, extra great with pomegranate.
This Greek Stifado is a delicious stew with beef, tomato, shallots and lots of spices. Bursting with flavors and tastes great with potatoes.
This pumpkin and mushroom risotto is extra delicious with autumn herbs and fried sage. This gives the risotto a crispy and savory addition.
These slow cooker chicken legs are so tender and juicy they’ll fall off the bone. Amazing flavours of kecap, lime, cinnamon and more.
Delicious port-preserved cherries, an amazing way to store your fresh cherries for a few years.
Plain cooked rice can be a bit boring sometimes. Try fried rice with spices for an amazing side dish, with lovely flavors and a vibrant color.
These slow cooker spicy chicken legs can also be made in a Dutch oven. Tender chicken that literally falls off the bone, so delicious! Serve with rice.
An easy dessert with oven roasted pineapple, warm the very best! Serve with some vanilla ice cream to complete this amazing dessert.
This no-bake pumpkin cheesecake is a delicious fall pie. Perfect if you haven’t got an oven. But can you wait until the pie is firm?
An easy lentil and potato soup is a delicious filling soup that’s perfect for lunch or dinner. A bit spicy, hearty and filled with spices.
This egg curry is made with an easy homemade curry paste. A vegetarian curry filled with spices and a bit of spiciness. Ready within half an hour.
An explosion of flavours can be expected from this black pepper chicken. A bit of spiciness and saltiness, perfectly balanced. Served with rice and naan bread.