This tomato-tamarind chutney is a bit sweet, but also extra delicious with juicy tomatoes and ginger. Goes perfect with Indian samosas.
Got a big appetite? This easy French cassoulet will serve up to six people! This dish is ready in about an hour, it has sausages, chicken and bacon!
Celebrating our roots with a classic recipe of “Limburgs Zoervleisj” or Dutch sour meat. Updated for use in a slow cooker, recipe for four people.
Do you have a cabinet full of spices too? We certainly have, even though we only try to buy “basic” spices. This essentially means that we sometimes mix some of our spices together to create some kind of special mix. Like a chinese five-spice powder. It’s very easy, and we’re going to show you how to […]
Looking for an easy but fancy looking dessert for your next gathering? Try out our recipe for a mango tempura dessert! Ready in about half an hour.
Béchamel sauce is one of the 5 mother sauces, that’s why we think it is important for us to teach you guys and girls how to make it.
Craving a hearty soup? Cook up this Malaysian chicken noodle soup, also called Soto ayam. Best thing about this dish is that it contains so many spices
A must try braised red cabbage with apple, cinnamon and bay leaves. Spice up your christmas meal with this delicious recipe. Serves 10 people easily.
Pumpkin bread is one of our favorite thanksgiving recipes to make. This pumpkin bread recipe will make 2 large pumpkin breads. Enjoy!