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Tag: cloves

This page shows recipes, articles, pages and blogs that are tagged with: cloves

Dutch slow-braised beef (draadjesvlees)

2 hours 40 minutes 6 people

This delicious, traditional Dutch dish is comfort food at its best. Tender stewed meat in a spicy, flavourful sauce. It's perfect for a cold day. Partners perfectly with creamy mashed potatoes.


Oxtail soup

4 hours 15 minutes 10 people

Oxtail soup is a lightly thickened soup made from the tail of cattle. A real old fashioned classic which fills your house with mouthwatering aromas during the hours it's simmering.


Italian beef stew

3 hours 45 minutes 6 people

This delicious, slow-cooked Italian beef stew, is flavoured with red wine, thyme, bay leaf and rosemary. Serve it with pasta and a crisp salad.


Jugged hare

2 hours 40 minutes 4 people

This is a classic German jugged hare recipe, which I learned from my teacher (who was also a hunter) when I was training to become a chef. Really delicious, with mushrooms, bacon and more.


Glühwein

15 minutes 4 people

Mulled wine is a delicious drink which you can drink on cold and wintery days. You can easily make this spicy warm red wine yourself with this recipe!


Stewed beef escalopes

2 hours 30 minutes 4 people

These stewed escalopes are wonderfully old-fashioned. Cooked in a delicious red wine and onion sauce, the escalopes are so tender that they fall apart.


Poule au pot

2 hours 10 minutes 4 people

The French classic “Poule au pot” is a slow-cooked, one-pot dish of chicken and vegetables in a tasty broth, highly recommended!


Chicken biryani

1 hours 30 minutes 4 people

Biryani is perhaps best described as a type of Indian paella. This chicken biryani is packed with spices, rice, nuts and marinated chicken.


Make your own walnut liqueur

40 minutes 10 people

It is not hard to make your very own walnut liqueur, but it will take some time to get this beautiful color and full flavour profile.


Mango tempura with citrus sabayon

35 minutes 6 people

Looking for an easy, but fancy looking, dessert for your next dinner party? Try our recipe for mango tempura with an exquisitecitrus sabayon! Ready in about half an hour.


Malaysian chicken noodle soup

1 hours 10 minutes 4 people

Craving a hearty soup? Whip up this Malaysian chicken noodle soup, also called Soto Ayam. This fragrant soup is spicy, savoury and satisfying.


Braised red cabbage

1 hours 20 minutes 10 people

This traditional dish of braised red cabbage with apple, cinnamon and bay leaves is a winter favourite. Spice up your Christmas dinner with this winter warmer. Serves at least 10 people.


Pumpkin bread

2 hours 50 minutes 8 people

This delicious and filling pumpkin bread is one of our favourite thanksgiving recipes. This recipe will make 2 large loaves, and is ready in just over 2 hours.


Sauerkraut

30 minutes 4 people

This autumnal Dutch dish of sauerkraut stewed in dark beer is served with smoked sausage and boiled potatoes. The recipe is for 4 people, and is ready in half an hour