This kiwi meringue pie is made with a homemade pie crust, soft and refreshing kiwi cream, ripe kiwi and a thick layer of meringue.
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Tangcu Liji (sweet and sour pork)
Have you ever had Chinese sweet and sour pork? A super easy recipe with only a few ingredients. Ready in 35 minutes, recipe for 4 people.
Gobi manchurian – Indian cauliflower
Gobi manchurian, Indian cauliflower. Fried with a crispy coat and then mixed with a delicious kind of spicy sauce. A lovely side dish!
Mushroom curry with rice
A vegetarian mushroom curry with rice is ready within 45 minutes. Made with coconut cream, limes, vegetables, homemade curry paste and more.
Sweet and sour chicken, vegetables and peaches
This sweet and sour chicken, vegetables and peaches is an easy weekday meal that’s ready in a bit more than half an hour. Can be made with all kinds of veggies of your choice.
Black pepper chicken
An explosion of flavours can be expected from this black pepper chicken. A bit of spiciness and saltiness, perfectly balanced. Served with rice and naan bread.
Pavlova with peaches and kiwi
A delicious fruity pavlova with peaches and kiwi is easy to create, but you’ll need some patience while it’s in the oven. Mmm, amazing!
Chicken pilaf with peaches
This dish used to be similar to risotto, but nowadays you’ll mostly see this very easy version of a chicken pilaf with peaches. Mmm!
Red lentils and roasted pepper bread
A red lentils and roasted pepper bread is a lovely Indian side dish. Filled with lots of spices and flavors. Ready in an hour.
‘Healthy’ rhubarb meringue pie
An old-fashioned rhubarb meringue pie, with spelt flour and coconut sugar so it’s quite ‘healthy’. With a classic Dutch pie crust.
Sweet and sour stir-fry sauce
This delicious sweet and sour stir-fry sauce is made in a jiffy. It makes all your easy stir-fry dishes even more amazing. Ready within 10 minutes.
Sticky honey chicken
This stickey honey chicken is also crunchy at the same time. Ready within 30 minutes. With a sauce made from honey, soy sauce and more. Mm!