This peanut and chocolate meringue roll looks festive and it’s also super tasty! A perfect combination of crunchy and sweet.
Pink peppercorns are actually not real pepper, they are delicious berries with a pepper flavor. Try this pink peppercorn ice cream, it’s amazing!
An amazing creamy lobster sauce is ready within just 20 minutes. A lovely addition to fish or pasta, turns your meal into a feast.
A delicious sticky bar with peanuts, caramel and chocolate. Better known as snickers, amazing and easier to create then you might think!
Hachis parmentier with pumpkin is a French oven dish. Perfect when it’s cold outside during winter or autumn. The classic version is without pumpkin puree.
This yuzu panna cotta is a creamy and also refreshing dessert. Extra pretty with red fruits and white chocolate for Christmas.
A chocolate and red fruit cheesecake, served in small glasses for an easy and quick dessert. Great for the Holidays to end your Christmas dinner.
This pumpkin and chestnut soup is a lovely and perfect autumn soup. The chestnuts give it an extra soft and smooth flavor, amazing!
A banoffee pie is a well-known pie with banana, caramel and cream. Easy to create, but you’ll have to wait a bit before it’s ready to serve.
This pumpkin carbonara is perfect for autumn, this fall pasta is glutenfree and made in just one pan. Filled with lots of veggies, cream, bacon and cheese.
A classic tartiflette, with potatoes, cream, bacon and cheese. This tartiflette zucchini is a different way of serving, a delicious stuffed zucchini.
This meringue and stracciatella ice cream pie is ready within 20 minutes (+ freezer time). Easy homemade ice cream without an ice cream maker.