A Dutch linzenvlaai is a classic pie from the South of the Netherlands. Filled with jam and ready in less than an hour.
dairy butter
Orange cake
This orange cake is a simple basic cake with a hint of orange. A simple slice of cake has never been this delicious!
Garlic mushrooms stuffed zucchini
These garlic mushrooms stuffed zucchini is extra delicious with thyme and cheese. A delicious vegetarian side dish with lots of veggies.
Gnocchi with sage butter
These gnocchi with sage butter are soft on the inside and crispy on the outside. Easy homemade gnocchi with only a few ingredients.
Dutch red sauerkraut potato mash
This Dutch red sauerkraut potato mash can be served all year round. Made with crunchy apples and sauerkraut and extra delicious with a hint of mustard.
Chicken piccata
This delicious chicken piccata is a classic dish from Italy. A thin piece of chicken in a soft and refreshing sauce made with lemon, capers and butter.
Zapiekanka
Zapiekanka is a delicious Polish sandwich with mushrooms, onion, cheese and tomato ketchup. Recipe for 2 and ready in less than half an hour.
Vegetarian broccoli filo tart
A delicious and crispy vegetarian broccoli filo tart. Made with 2 types of cheese and crispy dough. Ready within an hour.
Chouquettes – French sugar pearl puffs
These French sugar pearl puffs are called chouquettes and they’re quite easy and quick. A simple choux pastry topped with sugar pearls and no filling.
Oven baked endive and ham
This oven baked endive and ham is an easy weekday meal. Extra delicious with crispy ham and a heart of ground beef. Serve with smooth mashed potatoes.
Pork tenderloin with creamy mustard sauce
This pork tenderloin with creamy mustard sauce is often served in a lovely bistro. Bursting with flavor and great with some fries and a simple salad.
Chocolate Easter nests
These chocolate Easter nests are made with lots of chocolate and they’re a perfect pastry with a coffee or on its own as a dessert.
