This Dutch red sauerkraut potato mash can be served all year round. Made with crunchy apples and sauerkraut and extra delicious with a hint of mustard.
dairy butter
Chicken piccata
This delicious chicken piccata is a classic dish from Italy. A thin piece of chicken in a soft and refreshing sauce made with lemon, capers and butter.
Zapiekanka
Zapiekanka is a delicious Polish sandwich with mushrooms, onion, cheese and tomato ketchup. Recipe for 2 and ready in less than half an hour.
Vegetarian broccoli filo tart
A delicious and crispy vegetarian broccoli filo tart. Made with 2 types of cheese and crispy dough. Ready within an hour.
Chouquettes – French sugar pearl puffs
These French sugar pearl puffs are called chouquettes and they’re quite easy and quick. A simple choux pastry topped with sugar pearls and no filling.
Oven baked endive and ham
This oven baked endive and ham is an easy weekday meal. Extra delicious with crispy ham and a heart of ground beef. Serve with smooth mashed potatoes.
Pork tenderloin with creamy mustard sauce
This pork tenderloin with creamy mustard sauce is often served in a lovely bistro. Bursting with flavor and great with some fries and a simple salad.
Chocolate Easter nests
These chocolate Easter nests are made with lots of chocolate and they’re a perfect pastry with a coffee or on its own as a dessert.
Homemade kroketten
Homemade kroketten are easier to create then you might think. Basically an European snack with ragout and a crispy fried outside.
Spritsen – Dutch cookies
Spritsen are classic Dutch cookies made with butter and a hint of vanilla. Amazing homemade cookies everybody will love!
Lasagna bolognese
A delicious lasagne bolognese with layers of ground beef and tomato sauce, bechamel sauce and cheese. A classic dish thats a feast every time.
Beef stew poutine
In Canada they have this amazing comfort food with fries, gravy and cheese. In this version a beef stew poutine which is really amazing!
