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Tag: dry white wine

This page shows recipes, articles, pages and blogs that are tagged with: dry white wine

Scallops with hazelnuts and sage

30 minutes 2 people

A light and easy starter for the festive season. Scallops with hazelnuts and sage are quick to prepare and make a great impression!


Oysters au gratin

30 minutes 2 people

Not everyone likes raw oysters, so why not bake them in the oven? These oysters au gratin, with shallots and white wine, are the perfect festive starter or snack.


Green asparagus risotto

40 minutes 4 people

Welcome spring to your home with this green asparagus risotto. A creamy risotto with cheese, fresh asparagus and a hint of lemon.


Chicken with miso sauce

50 minutes 4 people

This baked dish of chicken with miso sauce is easy to make. A delicious, savoury sauce with tender, juicy chicken legs.


Lemon and chicken risotto

45 minutes 4 people

This lemon and chicken risotto is extremely satisfying, and includes artichokes and cheese. Both fresh and savoury at the same time, it’s perfect for summer!


Tartiflette with chicory

45 minutes 4 people

A tartiflette originates from the Savoie region in the French Alps, France. Try out this delicious tartiflette with chicory with potatoes, leek and bacon.


Baked gnocchi with broccoli

1 hours 15 minutes 4 people

Gnocchi is a delicious potato based pasta. This baked gnocchi with broccoli, peas and cheese is a must!


Spicy sausage rice

45 minutes 4 people

This spicy sausage rice is a dish inspired by Gordon Ramsay. A delicious and easy one-pan dish filled with vegetables.


Mushroom and mascarpone risotto

45 minutes 4 people

A delicious creamy mushroom and mascarpone risotto that's easy to make and extra tasty with bacon and leek. Also delicious as a vegetarian risotto without bacon!


Creamy chicken with sundried tomatoes

40 minutes 4 people

This creamy chicken with sundried tomatoes in a delicious sauce, with wine and fresh herbs, is a must try dish.


Risotto Milanese

25 minutes 2 people

Classic risotto Milanese gets its deep yellow colour, and luxurious flavour, through the addition of saffron. Recipe for 2 people, ready in 25 minutes.


Arancini (deep-fried risotto balls)

1 hours 10 minutes 10 people

These deep-fried risotto balls, or arancini, have Boursin cheese in the centre. They're a tasty snack or starter, are ready in just over an hour, and can serve up to 10 people.


Vegetarian romanesco risotto

30 minutes 4 people

A deliciously flavoured vegetarian risotto, with romanesco, roasted almonds and Parmesan cheese. Serves up to 4 people and is ready in about half an hour.