Bisque de homard is a French classic lobster soup made from scratch using lobster shells, veggies and more. The perfect soup during Christmas.
dry white wine
A hassle-free pea and mint risotto you can cook up without too much effort. Recipe for 4 people, ready in about 45 minutes.
Choucroute garnie is a French one-pot dish with sauerkraut, pork meats and white wine. Served with mustard. Ready in less than an hour.
Pears are amazing and they’re in season again, yes! Poached pears in apple juice or lovely in taste and color, awesome! Perfect for dessert or side dish.
A lovely escarole and potato soup that’s seasoned with curry powder and white wine and served with grated cheese. What’s not to love about that?
There are just so much flavors and vibrant colors in this beetroot risotto with streaky bacon! Ready in 45 minuten, recipe for 4 people.
Roasted chicken with 40 cloves of garlic is SO amazingly juicy. Wait what did you say? Yes, you’ll really need forty garlic cloves and you won’t regret it!
Spring and summer times is perfect for salads. Try our pretty and delicious green asparagus salad with edible flowers. Have you ever eaten a flower before?
Cheesy grilled chicken risotto is served with roasted cherry tomatoes, zucchini and celery stalks. Refreshing and light spring or summer meal!
Versatile creamy white wine and dill sauce can be prepared for many dishes. Goes well with fish, rice and pasta. Ready in 25 minutes.
We love dining or snacking with lots of things to choose from. Try something new with the combination of artichoke hearts and tomato.
This risotto with chicken and zucchini is cheesy flavorful goodness! Great as a weekday meal. Ready in half an hour. Recipe for 4.