A Dutch linzenvlaai is a classic pie from the South of the Netherlands. Filled with jam and ready in less than an hour.
A Dutch plum pie – pruimenvlaai is a classic pie from the South of the Netherlands. You can use all kinds of plums that are available.
The Dutch crumb pie, or kruimelvlaai in Dutch is a classic ‘vlaai’ from the South of the Netherlands. Delicious layer of custard topped off with crumbs.
Recipe for a traditional Dutch pie, it has been in my family for generations. Kersenvlaai is another classic one! Made with a heart of peaches.