This Dutch cookie is loved by many. Home-made bokkenpootjes (goat’s feet) are even better! Almonds, chocolate, custard and crunchyness. Delicious!
Ever heard of boterkoek? It’s a very easy to make Dutch butter cake using only a few ingredients. Recipe for 8 people, ready in 40 minutes.
Dutch escarole mash with mashed potatoes, bacon and raw escarole. Exactly how grandma used to make this classic Dutch dish. Comfort food at its best.
Happy new year! Here’s our classic recipe for Dutch doughnuts, otherwise known as “oliebollen”. Recipe for 15 pcs.
Here in Holland you can eat mussels in almost every restaurant when they’re in season. Served in a pan. Try our Dutch mussels recipe, ready in 15 minutes.
Sausage rolls can be made with flaky dough, but this typical Dutch kind of sausage rolls are healthier using a less fatty home-made dough.