An easy lemon cake with lots of lemon. Super refreshing with a hint of sweetness. This cake doesn’t need much time because of the thin layer of batter.
This kiwi meringue pie is made with a homemade pie crust, soft and refreshing kiwi cream, ripe kiwi and a thick layer of meringue.
Oeufs en meurette is a classic French dish. It’s literally just poached eggs in red wine sauce, with bacon and mushrooms.
French toast with raspberries is great for any day. Make them heart-shaped for a lovely and quick Valentine’s day breakfast.
Do you have any leftover cooked rice? Ideal as an easy side dish, this baked rice is ready within 15 minutes.
A delicious weekday meal made in just one pan. This spicy couscous with meatballs and pumpkin is real flavor explosion.
These Antillean pastechi are a lovely and delicious snack. You can fill them in a lot of different ways, such as these ones with ground beef.
These spicy meatballs are seasoned with chorizo and ready in less than half an hour. Perfect as a snack or at you next party.
These ham and cheese are easy and quick. This snack is ideal for any party or as an appetizer. Ready within half an hour.
This apple brioche looks festive, a delicious bread during Holiday brunches. Made with apple, cinnamon and homemade dough.
This apple meringie pie has everything you want in a perfect autumn pie. A crunchy pie crust, creamy apple filling and soft meringue.
Appetizers with marinated salmon are even better than smoked salmon, don’t you think? These salmon and yuzu blinis are also great for the Holidays.