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fish with a creamy sauce

Sole fillet with cider sauce

January 25, 2018 by ohmydish Leave a Comment

Sole fillet with cider sauce

Sole fillet with cider sauce is a refreshing and delicate fish dish with a delicious sauce made from apple cider and mustard. Ready in less than half an hour.

Filed Under: Main course Tagged With: apple cider, butter, cider, creamy sauce, creme fraiche, dairy butter, fish fillet, fish with a creamy sauce, flat leaf parsley, fresh parsley, lemon, lemon juice, lemon peel, lemon zest, mild mustard, mustard, olive oil, onion, pan fried fish, pepper, salt, sole, sole fillet, Sole fillet with cider sauce

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