Sole fillet with cider sauce is a refreshing and delicate fish dish with a delicious sauce made from apple cider and mustard. Ready in less than half an hour.
Patatas bravas is a well-known Spanish dish that can be found on any menu of a tapas restaurant. Crispy potatoes with a spicy tomato sauce.
Cheesy pumpkin spaghetti can be served with or without bacon. Simplicity at its best! Served with crème fraîche for a lovely creamy pasta!
A red lentils and roasted pepper bread is a lovely Indian side dish. Filled with lots of spices and flavors. Ready in an hour.
This edamame and garlic spaghetti is delicious and healthy. A quick and easy pasta made with only a few ingredients. Ready within 20 min.
Tabbouleh is a delicious Lebanese dish. It’s a refreshing vegetarian salad with bulgur, lemon, mint and more. Ready in 25 minutes.
A Turkish pide is a Turkish bread that’s traditionally made with ground lamb. Filled with lots of herbs, definitely worth a try!
Don’t you just love paella? Everything in one large pan, preferably in the open air, but can also be made inside. It looks pretty too, so dig in!
Witch’s cheese is a typical Dutch cheese spread, made from cream cheese, garlic and leek. In Holland it’s called Heksenkaas. It’s ready in about 10 minutes.
Spicy, oily goodness. This delicious Italian recipe for spaghetti aglio e olio is ready in about 15 minutes, serves 4 people.
Chimichurri is an amazing sauce with lots of fresh herbs. Your kitchen will smell superb, even the day after you made these chimichurri bbq chicken!
You’ve probably seen it before on a restaurant’s menu. Surf and turf with herb butter; beef and shrimp or use lobster for an even fancier recipe.