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This creamy chicken with sundried tomatoes in a delicious sauce, with wine and fresh herbs, is a must try dish.
A spiced Moroccan stew with tender beef, chickpeas, zucchini and more. Even better when served with couscous.
It will take you only half an hour to cook this delicious chicken madras and serve it for dinner. A lightly spicy, well-seasoned curry with chicken and coconut, ideal for a weekday.
A deliciously aromatic peanut sauce with coconut milk, fresh ginger and lime. A great sauce for a great stir fry. Done in a pinch – less than 10 minutes!
