An amazing green bean casserole with curry powder, potatoes and tomato. A vegetarian oven dish, but you can also add some ground beef.
This stir-fried tamarind beef is a great weekday meal. An amazing lightly sweet sticky tamarind sauce that goes great with noodles or rice.
This scampi diabolique is a classic Belgian dish. You can serve them as an appetizer or as a delicious and creamy pasta sauce.
Lebanese green beans are amazing, so simple with spices and tomatoes. A vegan side dish, great with rice, couscous or even pasta.
These garlic mushrooms stuffed zucchini is extra delicious with thyme and cheese. A delicious vegetarian side dish with lots of veggies.
A delicious chicken goulash with bell peppers, tomatoes and mushrooms. Filled with vegetables and spices, a quick version of a classic dish.
A delicious and crispy vegetarian broccoli filo tart. Made with 2 types of cheese and crispy dough. Ready within an hour.
This easy tuna pasta is ready within half an hour. With lemon and capers, perfect quick weekday meal during spring or summer.
This Greek beef stew can be made in a slow cooker or Dutch oven. Suitable all year round because of the refreshing tzatziki, olives and feta.
Ropa vieja, a delicious Cuban stew with spices, peppers and olives. Can be made in a slow cooker or Dutch oven. Serve with rice, beans and banana.
These juicy and tender barbecue sage and lemon chicken legs are slowly cooked on the barbecue for the best result. Sage-scented chicken it absolute divine!
This shrimp pasta is one of those dishes that’s quick, easy and it smells amazing too. Perfect as a weekday meal, ready in less than half an hour.