Have you ever filled cannelloni with chicken thighs and smoked bacon? WOW, what a combination, seriously! Serves 6 people, or does it?
Slow cooker pork carnitas are a Mexican speciality that means ‘little meats’ and is similar to pulled pork. Served on a tortilla with avocado and lime.
Even if you’re not a vegetarian, you will love this vegetarian kale and cherry tomato pie. Serve as a main dish or as a starter. Ready in 40 minutes.
A whole roasted jalapeno chicken is full of flavors, it takes an hour in the oven but it’s easy! Make sure you buy a good and juicy chicken.
Great way to use yellow split peas. Indian dhal is a lovely vegetarian dish. Serve with plain rice and flatbread, included a recipe for home-made naan bread
Combine blood oranges with rice and grilled turkey breast for a very refreshing main meal. Great for any night of the week. Ready in 35 minutes.
Nothing beats a meal that’s ready when you come home from work. Slow cooker beef stew is amazing for busy days and the smell will welcome you!
We love to buy the cheapest olives available, add our favorite ingredients to them to create amazing smelling marinated olives. Marinate at least overnight.
Roasted jerusalem artichokes are a perfect side dish for meat, fish or used in a salad. Never heard of it? It’s a lovely root vegetable you have to try!
Try something different with this beefy roasted bell pepper pasta. Ready in 20 minutes, so it’s perfect as a weekday meal. Serves 4 people.
Minced meat stuffed zucchini boats topped off with cheese and made extra delicious with the addition of sun-dried tomatoes. Ready in half an hour.
Cheesy cauliflower soup seems complex, but it’s really easy to create. Roasting the cauliflower in the oven first gives it an extra taste explosion!