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Tag: garlic cloves

This page shows recipes, articles, pages and blogs that are tagged with: garlic cloves

Lentils with beetroot and walnuts

1 hour 2 people

This hearty dish of lentils with beetroot and walnuts is the perfect, vegetarian autumnal recipe. Incorporating 2 types of cheese, and fresh herbs, it's savoury and satisfying.


Green asparagus and baked goat cheese salad

30 minutes 2 people

This green asparagus and baked goat cheese salad makes a perfect lunch. With a simple dressing and delicious garlic croutons.


Tandoori turkey skewers

20 minutes 4 people

These tandoori turkey skewers are the best cooked on the barbecue, but you can also cook them on a griddle. Delicious marinated pieces of turkey, these are really tender morsels!


Green asparagus risotto

40 minutes 4 people

Welcome spring to your home with this green asparagus risotto. A creamy risotto with cheese, fresh asparagus and a hint of lemon.


Chicken macaroni cheese

30 minutes 4 people

This creamy chicken macaroni cheese (or mac and cheese, as it is known in America) is easy to make and made extra tasty by including 2 types of cheese. A simple and quick weekday meal.


Chicken and mushroom roulade

1 hour 4 people

This chicken and mushroom roulade is made with chicken breast and is so simple to prepare. With hazelnuts and a delicious red wine sauce, it’s perfect for any celebration.


Jugged hare

2 hours 40 minutes 4 people

This is a classic German jugged hare recipe, which I learned from my teacher (who was also a hunter) when I was training to become a chef. Really delicious, with mushrooms, bacon and more.


Caramelised parsnips

40 minutes 4 people

These caramelised parsnips are full of flavour, thanks to the fresh herbs. They’re made even tastier by the addition of crispy flaked almonds. A perfect side dish for the festive season.


Sweet potato and coconut milk soup

45 minutes 6 people

This sweet potato and coconut milk soup is silky smooth and packed with flavour. The addition of bacon makes it even more delicious, but it’s also very tasty without it!


Daging Roedjak (Indonesian beef stew)

2 hour 4 people

Daging Roedjak is a delicious Indonesian beef dish. The meat becomes tender when stewed in coconut milk. A little on the spicy side, the homemade bumbu (Indonesian spice blend) makes it really tasty.


Spinach and poached egg towers

55 minutes 4 people

These Spinach and poached egg towers make a festive vegetarian starter. The perfect entrée for your Christmas menu, with an easy creamy dressing.


Sweet potato Shepherd's pie

1 hours 10 minutes 4 people

This sweet potato Shepherd's pie is possibly even tastier than the classic version. A delicious oven-baked dish combining minced lamb, mashed sweet potatoes and cheese.


Parsnip and carrot soup

40 minutes 6 people

A delicious and hearty parsnip and carrot soup is perfect for a cold day. A delicate, slightly sweet tasting soup, with a hint of fresh orange.


Bifteki (Greek burgers) with feta

30 minutes 4 people

Delicious Greek bifteki with feta, or biftekia gemista to use the Greek! Delicious from the griddle pan, or the barbecue. Spicy minced beef and pork with a centre of feta, a great combination.


Tomato and pepper soup

30 minutes 4 people

This delicious tomato and pepper soup is made with only a few ingredients and can be ready within half an hour. An easy vegetarian soup which is full of flavour.