Thus black mushroom and chicken Ramen is a delicious soup filled with noodles, fresh ginger, garlic, soy sauce, chicken and lots of veggies.
Want to try something different for lunch? This naan with chicken, atjar and peanuts is delicious. Marinated chicken on top of amazing bread.
Do you have any leftover cooked rice? Ideal as an easy side dish, this baked rice is ready within 15 minutes.
This turmeric chicken is marinated in a delicious spice paste. Easy to make with ginger, lemon and more. Can also be grilled on the barbecue!
Appetizers with marinated salmon are even better than smoked salmon, don’t you think? These salmon and yuzu blinis are also great for the Holidays.
This pomegranate, eggplant and pearl couscous salad is a perfect autumn lunch when the pomegranates and walnuts are in season.
This egg curry is made with an easy homemade curry paste. A vegetarian curry filled with spices and a bit of spiciness. Ready within half an hour.
This zucchini and shrimp salad is a bit spicy using chili pepper, refreshing with oranges and extra delicious because of the garlic and ginger, mm!
With these stir fried ginger-coconut pork chops your meal can’t go wrong! Recipe for 4 people, ready in less than half an hour.
A quick nasi goreng with pork is ready within 20 minutes. You can make a spicier version by adding a red chili pepper. Recipe for 4 people.
Gobi manchurian, Indian cauliflower. Fried with a crispy coat and then mixed with a delicious kind of spicy sauce. A lovely side dish!
These pan-fried vegetables with rice noodles are an easy and quick weekday meal. Ready in less than half an hour and you can use any vegetables of your choice.